Chipotle Chips and Guacamole – A Crunchy and Creamy Classic You’ll Love

Chipotle is a famous fast-casual restaurant that started in 1993 and now has thousands of locations across the U.S. It’s known for fresh ingredients, customizable meals, and bold Mexican-inspired flavors. One of the best-loved sides on their menu is the Chips and Guacamole. It’s simple, it’s fresh, and it makes every meal better or you can enjoy it all by itself.

What Is Chipotle Chips and Guacamole?

Chips and Guacamole at Chipotle is a side dish that includes warm, salty tortilla chips served with a scoop of freshly made guacamole. The chips are crunchy and lightly salted, while the guacamole is creamy, zesty, and full of fresh ingredients like avocado, lime, and cilantro.

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Ingredients in Chipotle Chips and Guacamole

Guacamole

  • Hass avocados
  • Lime juice
  • Red onions
  • Jalapeños
  • Cilantro
  • Kosher salt

Chips

  • Corn masa flour
  • Sunflower oil
  • Fresh lime juice
  • Salt

Nutritional Information

Here’s what you get in one standard serving of Chips & Guacamole:

NutrientAmount
Calories770 kcal
Total Fat47g
Saturated Fat6g
Carbs72g
Fiber13g
Protein8g
Sodium390mg

Price of Chips and Guacamole at Chipotle (2025)

Prices may change slightly depending on the location, but on average in 2025:

  • Side of Chips & Guacamole: $5.18
  • Large Chips & Guacamole: $6.75
  • Chips only: $2.15
  • Guacamole only: $2.95

Pros

  • Made fresh daily with real ingredients
  • Perfect side to any meal
  • Great for sharing
  • Vegan and gluten-free

Cons

  • Higher in calories than expected
  • Slightly pricey as a side
  • May not stay crispy long if packed for later
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How to Make Chips and Guacamole at Home

Want to make a Chipotle-style snack at home? Here’s a quick recipe:

For Guacamole

  • Mash 2 ripe avocados in a bowl.
  • Add juice of 1 lime.
  • Mix in 2 tbsp chopped red onion, 1 tbsp chopped cilantro, and ½ minced jalapeño.
  • Sprinkle with a pinch of salt and mix.

For Chips

  • Cut corn tortillas into triangles.
  • Fry in hot oil until crispy.
  • Drain on paper towels and sprinkle with salt and a few drops of lime juice.

Final Thoughts

The Chips & Guacamole at Chipotle is more than just a side it’s a fan favorite for a reason. With fresh avocados, crunchy chips, and just the right amount of seasoning, it’s the perfect combo of flavor and texture. Whether you’re dipping, snacking, or sharing, the Chips & Guacamole is a must-have every time you visit Chipotle.

FAQs

Yes, both the chips and guac are gluten-free.

Yes! You can order guac by itself or as an add-on to any bowl or burrito.

Absolutely! Chipotle makes fresh guac daily in every restaurant.

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